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ADD and Food Allergies with Ellen Cutler, MD, DC

submitted by: admin on 05/07/2015
ADD/ADHD is overdiagnosed and drugs overused. Food sensitivities are common and often cause headaches, depression, irritability, menopausal symptoms, or ADD. Food products lead to allergies.          

Anti-Aging Using Enzymes with Ellen Cutler, MD, DC

submitted by: admin on 05/12/2015
Dr. Cutler shares advice on how to live longer and age less. Raw foods have more enzyme activity. Detoxification and exercise are important to improve body chemistry. The role of sugar in accelerating aging is discussed.                  

Anticancer Foods

submitted by: admin on 05/13/2015
A healthy diet with plenty of fruits and veggies such as cruciferous veggies, spices, pomegranate, cranberry, etc. can help prevent or slow down the spread of cancer once it is there.        

Appearance is More Important than Health in Young Adults

submitted by: admin on 05/13/2015
For young adults in college, appearance matters more than their health according to research out of the University of Missouri. Researchers created a play about women's body images that divulged their insecurities about their own bodies and about the importance of nutrition. At the end of the performance the actors remained in character and anwsered questions...

Artificial Butter Flavoring Linked to Alzheimer's Disease

submitted by: admin on 06/22/2015
  Diacetyl, the artificial butter flavoring, is linked to respiratory disease in workers exposed to it as well as possibly playing a role in causing Alzheimer's disease to occur. Diacetyl increases beta amyloid clumping and enhanced its toxic effect on nerve cells grown in tissue culture. It crosses the blood brain barrier and interferes with...

Being a Therapeutic Chef with Joni Sare

submitted by: admin on 09/19/2013
  Joni Sare joins Dr. Saputo and discusses making your life healthier through eating healthy food. We pay a price for eating junk foods that goes beyond nutrition. We review the importance of digestion, detoxification, and lifestyle. A personal chef can teach what we need to know to enjoy good health and vitality.

Beta Carotone May Increase Lung Cancer in Smokers

submitted by: admin on 09/19/2013
Taking high doses of beta carotene, vitamin A, or lutein may increase the risk of lung cancer, especially in smokers. Would eating too many carrots do this? Supplements are over used; we should be more dependent on healthy foods and a healthy lifestyle. Too often we're looking for alternatives to eating a healthy diet.        

Bill Gates on Vaccines

submitted by: admin on 09/19/2013
Bill Gates is donating millions of dollars for immunization program development through the World Health Organization to prevent polio, AIDS, malaria, and other diseases. While this is part of a good program to prevent infections, it is still important to treat the underlying reasons for suppressed immunity such as sanitation, clean water, and nutritious food....

Bottom-Up Health Care: Eat Right, Eat Local

submitted by: admin on 09/19/2013
Dr. Len Saputo, co-author of A Return to Healing: Radical Health Care Reform and the Future of Medicine, describes one city's goal to improve the healthfulness of food city-wide. He argues "we can do programs at the local level...and set an example for the surrounding community." ----- Dr. Len Saputo and Byron Belitsos talk about A Return...

Can Your Shower Curtain Make You Fat?

submitted by: admin on 09/19/2013
A NY study published in Environmental Research found that among overweight kids that the higher the phthalate concentrations in their body, the higher their weight up to about 10%. Phthalates are plasticizers that make plastics like PVC flexible. They likely also disrupt the endocrine system and may well cause reduced sperm counts, testicular atrophy and an increased...

Childhood Obesity

submitted by: admin on 09/19/2013
  Dr. Len and Nurse Vicki review the factors leading to childhood obesity such as diet, lack of exercise, inadequate sleep, stress, too much TV, direct to consumer ads. The role of high fructose corn syrup and other sugars as well as fast foods are reviewed.        

Children's Diet Can Affect Their IQ

submitted by: admin on 09/19/2013
  Children fed healthy diets have a slightly higher IQ than those fed junk food by age eight. A study at the University of Adelaide compared home-prepared food, ready-prepared baby food, breast feeding, and junk food diets over the first two years of life and measured IQ at age eight. They found that the best diet had a two IQ point advantage and the...

Chlorophyll Can Help Prevent Cancer

submitted by: admin on 05/27/2016
  Chlorophyll protects against cancer when tested against the relatively low levels of carcinogens usually found in our environment. However, at high concentrations it actually increases cancer growth! It is interesting how nature produces our food in that it has chemicals that are clearly carcinogenic in them, but also includes the antidote, chlorophyll....

Choosing the Right Probiotic

submitted by: admin on 09/19/2013
  Choosing the right probiotic is not an easy task. Few are studied in clinical trials, so it is difficult to know which ones will work best. One product, VSL #3) is considered a medical food by the FDA and has been studied in 80 clinical trials and delivers up to 900 million live microbes with a diverse combination of friendly flora that includes various...

Conscious Nutrition with Geoffrey Marx (Audio)

submitted by: admin on 09/19/2013
We have to eat to live, yet conscious nutrition goes beyond biochemistry. Environment has a lot to do with what we eat and what it does for us. Conversely, what we do to the environment has a lot to do with what food has in it and how it affects us. About 45% of what we produce is discarded. Production of beef is very costly to the environment and pollution.            

Conscious Nutrition with Geoffry Marx

submitted by: admin on 09/19/2013
Food is central to life and conscious nutrition is more than about biochemistry. It also relates to the environment at dinner time. Our culture is built on speed and fast food is a real problem. Appreciation of the soil, environmental impacts, and connections with family are integral factors. We are in relationship with all that there is.            

Creating Wellness Naturally with Nutrition

submitted by: admin on 10/09/2013
This is a promo video for hospitals to introduce Integrative Hospital Services.          

Detoxification with Ed Bauman

submitted by: admin on 09/19/2013
The do's and don'ts of detoxification are discussed. We are exposed to a massive dose of toxins and our bodies are deleteriously affected by them. How we identify the body burden and then neutralize them are discussed.            

Dietary Factors in Illness with Geoffrey Marx

submitted by: admin on 09/19/2013
High fructose corn syrup is perhaps the worst nutrient available that causes disease and is a big factor in causing the epidemic of obesity and type 2 diabetes.        

Digestion, the Key to Longevity with Ellen Cutler, MD, DC

submitted by: admin on 09/19/2013
The digestive tract is the key to health and vitality. Food allergies are very common and they are generally resolved by digestive enzymes; the mechanism is described. Without nutrients we don't have the raw materials to build the products the body needs. The immune system is intimately related to digestive problems and cause autoimmunity.