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Kitchen toxins, especially Teflon, are very toxic. Stainless steel is probably the best to avoid toxin production. Hydrogen peroxide and vinegar are a great combination to sterilize cutting boards and other kitchen surfaces. Baking soda is a great kitchen cleansing agent. Lead in dishware is a concern because it is often in the glaze, especially in products made...

Apple cider vinegar has been purported to increase weight loss and aid in arthritis, asthma, colitis, and even diabetes by lowering blood sugar. Scientific research has been scant. However, recent studies presented in Medscape show that the acetic acid in vinegar really does lower blood sugar by about 7% when used for 12 weeks. It is interesting that eating a...