Articles by Keyword for

About 40% of all cancers is caused by bad diets. Plant-based, organic foods are the cornerstone of a healthy diet. Cruciferous veggies, heavily pigmented fruits, berries, certain spices such as turmeric are important.              

Plant based diets help prevent cancer and its spread. Refined carbohydrates stimulate the growth of cancer. Real foods with sugars do not stimulate cancer. How can you clean up your act: create a natural environment. This in combination with oncology is a reasonable approach that works. We need open-minded oncologists for this.          

According to a study from USC School of Gerontology published in the March 2014 issue of Cell Metabolism, a moderately high protein diet in people over 65 is good for you, but in middle age leads to a two fold increase in oveall mortality and a four fold increase in getting cancer. Protein intake controls growth of IGF-1, which has been linked to developing...