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submitted by: admin on 11/24/2019
Diacetyl, the artificial butter flavoring, is linked to respiratory disease in workers exposed to it as well as possibly playing a role in causing Alzheimer's disease to occur. Diacetyl increases beta amyloid clumping and enhanced its toxic effect on nerve cells grown in tissue culture. It crosses the blood brain barrier and interferes with...
submitted by: admin on 10/14/2013
According to a Mayo Clinic study published in Archives of Internal Medicine in October 2012, that compared the risk of heart attacks and sudden cardiac death for 18 months before and after legislation for smoke-free environments. There were 33% fewer heart attacks and17% fewer sudden cardiac deaths after the laws went into effect.
The actual numbers...