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submitted by: admin on 05/08/2015
Male firefighters exposed to toxic dust and smoke from the 9/11 disaster have a 19% increased risk for all types of cancer. They were exposed to polycyclic aromatic hydrocarbons, polychlorinated biphenyls, and dioxins, all known carcinogens. This is important data because it now makes it possible for the National Institute for Occupational Safety and Health to...
submitted by: admin on 05/12/2015
Theories about the cause of cancer are many but the answers are not clear. Aneuploidy is an imbalance of the number of chromosomes, In cancer they usually range between 60-90 chromosomes rather than 46. No two cancers are the same. Normal cells do not de-differentiate, they progress in an abnormal way. Gene mutations are too small to cause cancer.
submitted by: admin on 09/19/2013
Most people think that "Pink Ribbon" leaders are doing a great job in helping prevent the breast cancer epidemic. However, they are sponsored by cosmetic companies that include products that cause cancer; this includes Estee Lauder, Avon, and Revlon. Breast Cancer Awareness Month was started by a drug company, Astra Zenica, that sells chemotherapy...
submitted by: admin on 04/24/2014
Studies from the Wistar Institute published in April of 2014 suggest that the microbes that make up the microflora of the intestinal tract can suppress DNA repair in the cells lining the intestinal tract and lead to colorectal cancer. It is only recently that most gastroenterologists have begun to appreciate the importance of the microflora in the gut. We...
submitted by: admin on 10/14/2013
Washington University School of Medicine published an article in the journal, Gut, showing that taking a probiotic before radiation can protect the intestine from damage in mice. There is no reason that this would be different in humans. This suggests that taking a probiotic with Lactobacillus rhamnosus GG and other strains protects the gut when taken prior to...
submitted by: admin on 08/04/2014
There are about 17,000 chemicals in common household products and few are tested for safety or tested before they are put on the store shelves. The terms on the labels (organic, natural) are unregulated.
Commercial cleaners are polluting our homes and contributing to the rise in chronic diseases including asthma and allergies because they weaken our...
submitted by: admin on 10/10/2013
Two scientists from Mississippi examined two chicken nuggets from two undisclosed national fast food restaurants and reported their findings in the October 2013 issue of the American Journal of Medicine. The nuggets contained 40-50% muscle, fat, blood vessels, cartilage, skin, and 38 additives that we don't need in our bodies that included trans fats, sugar,...
submitted by: admin on 10/17/2013
An individual's intestinal bacteria flora falls into certain patterns that are independent of nationality, gender, and age according to a 2011 article in the journal, Nature. They believe that the composition of the GI microflora is a new biological fingerprint, just as our blood type or tissue type.
We depend on our GI microflora to metabolize...